Valentine’s Dinner
Our regular Friday Dinner service falls on Valentine’s Day this year, so it’s the perfect time to dine with us or take your meals to-go for a romantic dinner at home! Plan to join us on February 14 from 5-8 pm, and be sure to ask about our special wine pairings. Like all Friday Dinner sales, 10% will be donated to our featured charity partner.
CALL (843) 577-0094 BY WEDNESDAY, FEBRUARY 12 AT 5 PM
TO MAKE RESERVATIONS FOR DINE-IN OR TAKE-OUT.
Valentine’s Dinner
Friday, February 14th
CHEF’S FEATURED MENU:
Espresso Rubbed Venison Tenderloin
Creamy Polenta and Celery Root Purée / Sour Cherry Demi / Celery Leaf and Radish Salad
Tiramisu Whoopie Pie and Chocolate-Covered Strawberry
$53/pp
CUSTOM Steak House Dinner:
Choose your entrée from the Butcher or Seafood Case and we'll cut and grill it to order and serve it with your choice of two sides and our featured dessert (see above).
Choice of Sides (select 2):
3 Year Gouda Mac & Cheese
Twice Baked Potato
Sautéed Spinach
Garden, Greek, or Caesar Salad
Following are some of our most popular entrées. You can choose from below,
or from any of the items in our Butcher & Seafood cases (prices vary):