Friday Dinners for a Cause
We raise money for local charities on Friday evenings from 5-8 pm! Enjoy our featured dinner menu or select a custom cut from the butcher or seafood case and we'll grill it to order. Pair your dinner with a bottle of wine from our retail shelves and enjoy everything here with us or take it to go. Reservations for both dine-in and take-out are strongly recommended - call (843) 577-0094.
10% of Friday Dinner sales is donated to our featured charity partner each quarter.
Chef’s Featured Menu
Friday, April 18
Seared Scallops
Israeli couscous with asparagus, English peas and country ham / charred green beans / shiitakes soy cream
Battenberg Cake
$40
Classic Steakhouse Dinner
Choose your entrée from the Butcher or Seafood Case and we'll cut and grill it to order and serve it with your choice of two sides and our featured dessert (see above). Price varies depending on entrée selection.
Choice of Sides (select 2):
3 Year Gouda Mac & Cheese
Twice Baked Potato
Sautéed Spinach
Garden, Greek, or Caesar Salad
Following are some of our most popular entrées. You can choose from below,
or from any of the items in our Butcher & Seafood cases:
Prices may vary slightly because weights are not exact.
FEATURED CHARITY
A percentage of proceeds from our second quarter Friday Dinner sales this year will be directed to Lowcountry Local First. This Charleston-based organization provides support for local business owners by advocating for policies that work towards a strong local economy and help small business owners compete with corporate interests and big box retail. To help contribute towards our fundraising efforts for this local non-profit organization, please join us for Friday Night Dinner now through June of 2025. Thank you for your support!
