Smoked Polish Kielbasa
This traditional smoked Polish sausage from Pulaski Brothers in New Jersey pairs well with Pulaski's stone ground polish style mustard. Be sure and add a jar to your butcher bag!
1 lb. (varies slightly)
Selections are vacuum-sealed for freshness
Can be kept in the refrigerator for 10 days or frozen for future use
Weights vary slightly, and selections are vacuum-sealed for freshness. Butcher Bags must be pre-ordered by Mondays at 3 pm for pickup/delivery on Wednesdays. Learn More
This traditional smoked Polish sausage from Pulaski Brothers in New Jersey pairs well with Pulaski's stone ground polish style mustard. Be sure and add a jar to your butcher bag!
1 lb. (varies slightly)
Selections are vacuum-sealed for freshness
Can be kept in the refrigerator for 10 days or frozen for future use
Weights vary slightly, and selections are vacuum-sealed for freshness. Butcher Bags must be pre-ordered by Mondays at 3 pm for pickup/delivery on Wednesdays. Learn More
This traditional smoked Polish sausage from Pulaski Brothers in New Jersey pairs well with Pulaski's stone ground polish style mustard. Be sure and add a jar to your butcher bag!
1 lb. (varies slightly)
Selections are vacuum-sealed for freshness
Can be kept in the refrigerator for 10 days or frozen for future use
Weights vary slightly, and selections are vacuum-sealed for freshness. Butcher Bags must be pre-ordered by Mondays at 3 pm for pickup/delivery on Wednesdays. Learn More