We hope everyone is coping well. We can’t thank our customers and the community at large enough for the support and generosity shown in the past few weeks. We all are facing unique challenges right now, but it helps to live and work in a community that comes together in difficult times like these. 

Easter & Passover Orders 

Easter & Passover may not be the same this year, but we hope you’ll find a way to celebrate the season in some way this week. When it comes to your holiday meal, we’ve got you covered with premium cuts from the Butcher Counter (click here for suggestions) and a special menu of Easter Sides that will make your celebratory feast special and easy. PLEASE NOTE: Easter orders must be placed by NOON ON THURS 4/9/2020 in order to ensure availability. Call 843-577-0094 to place your order.

Provisioning

Remember that we offer all of your favorite butcher cuts, plus seafood and prepared items like housemade meatballs, house marinara and bolognese sauce, locally made pastas and ravioli and much more. For a list of popular Butcher Counter selections, seafood and prepared foods to go, click here.

Gourmet Cafe Menu

Our online Gourmet Cafe Menu is up to date with the items we are currently carrying. We’ve reduced the number of sandwiches, salads, soups and sides available, but are still offering most of our favorite items.

Curbside Pick-Up & Home Delivery

We’re taking orders by phone and email for curbside pick-up during regular business hours. We’re also offering free delivery on the peninsula (with the exception of Friday Dinners and Saturday Burgers) and delivery for a fee to Mt. Pleasant, Daniel Island, West Ashley, James Island and other areas. We will strive to continue to serve these areas for as long as possible.

The best way to order is to simply call 843-577-0094