CUSTOM GRILLED DINNERS
Available Fridays from 5-8 pm: Choose a custom cut from the Butcher Counter or Seafood Case. We'll grill it to order on the Big Green Egg and serve with choice of two sides, housemade sauce and the featured dessert. Cost is $14 plus the retail cost of your butcher or seafood selection. We take dinner reservations - call ahead to ensure a spot!
FINAL FRIDAY - SPECIAL DINNER MENU
Our team creates a special set menu option available on the final Friday of each month. Check back soon for this month's menu!
Download Our Menu