FEATURED WINES

  • WineBottles

    Friday Wines – 8/18/17 $5.00

    Join us from 6-8 pm to sample 4 outstanding wines in exchange for a $5 donation to our featured charity, South Carolina - Leukemia & Lymphoma Society. This week's lineup:
    2014 Domaine Lejeune Bourgogne Blanc $23
    2015 Enfield Wine Co. Citrine Chardonnay $32
    2014 Tabula Rasa Red $21
    2015 Domaine Jerome Gradassi Chateauneuf du Pape $48

DINNER OPTIONS

  • Fri-Dinner-Menu-Button

    $20 Dinner Menu – 8/18/17 $20.00

    Dine in or order to-go from 5-8 pm. Reservations are recommended! Limited number available. This week's menu:
    Kurobuta Pork Chop / Delicata Squash Tart / Sea Island Red Peas Salad / Poblano Vinaigrette / Avocado Crema / Asian Pear
    Dessert: Rice Pudding / Whiskeyed Raisins / Caramel-Pecan Sauce / Rose Poached Pear / Pecan Wafer

  • CustomGrill2

    Custom Grilled Dinners $14.00+

    Available Fridays from 5-8 pm: Choose a custom cut from the Butcher Counter or Seafood Case. We'll grill it to order on the Big Green Egg and serve with choice of two sides, housemade sauce and the featured dessert. Cost is $14 plus the retail cost of your butcher or seafood selection. We take dinner reservations - call ahead to ensure a spot!

  • Charleston-Charcuterie-Plate-sq

    Other Friday Dinner Options $8.00+

    Our regular Gourmet Cafe menu of sandwiches, soups, salads, charcuterie plates and case items is also available during Friday Dinner.