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FROM BEHIND THE COUNTER:

News, Notes & Recipes

Special Post-Storm Hours This Week!

September 15, 2018

Courtesy of Florence, we’ve had a wacky week here in Charleston. If you’re headed back to town, or you stayed put and are ready to re-stock the fridge, we’ll be here to help. We’ll have a limited staff and menu, but plenty of steaks, chops, charcuterie, beer & wine as you transition back to normal.…

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An Important Note About Suicide Prevention Awareness

September 6, 2018

September is Suicide Prevention Awareness Month. Did you know that in South Carolina, one person dies by suicide every 11 hours? It is the second leading cause of death in the state for people age 15-34. Ask someone you know in their 20s how many people they have known or gone to school with who…

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Housemade Sausages From Charleston’s Neighborhood Butcher

September 4, 2018

We’ve long carried housemade sausages, but when we added a special Thursday housemade sausage sandwich to our menu earlier in the year, they quickly became one of the most popular items we offer! It’s no wonder, since we use the same quality meats you’ll find at our Butcher Counter to create our delicious sausages by…

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Introducing Our Classic Butcher Box!

July 29, 2018

We’ve packaged the perfect collection of steaks, chops, sausages and bacon to stock your fridge for 1-2 weeks. Vacuum sealed, our cut and ground to-order selections are packaged in a box and can be kept in the refrigerator for two weeks or frozen for future use. Plan your weekly meals and cooking adventures around the…

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Rediscover Ted’s This Summer

June 11, 2018

We’ve had the pleasure of serving Charleston since 2005, and it’s been so rewarding to be considered a favorite spot among locals over the years. Our goal has always been to serve as Charleston’s trusted source for the best quality, best tasting meats and prepared foods. We also strive to offer the best service, which…

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